SSIA CHINA

　　2018上海國際水產(chǎn)海鮮展覽會(huì)

　　Shanghai International Seafood Exhibition 2018

　　時(shí)間：2018年6月6日至8日 地點(diǎn)：中國 上海世博展覽館

　　Date: June 6-8， 2018 Venue: Shanghai World Expo Exhibition & Convention Center，China

　　指導(dǎo)單位丨Guidance unit

　　中國食品工業(yè)協(xié)會(huì)丨

　　China National Food Industry Association

　　全球水產(chǎn)聯(lián)盟丨Global Aquaculture Alliance

　　國際美食餐飲行業(yè)協(xié)會(huì)

　　International Association of Gastronomic and Catering Industries

　　主辦單位丨Hosted by

　　中國食品工業(yè)協(xié)會(huì)

　　食品物流專業(yè)委員會(huì)|

　　Food Logistics Commission of China

　　National Food Industry Association

　　承辦單位丨Organized by

　　茄陽(上海)展覽有限公司

　　支持單位丨Supported by

　　韓國水產(chǎn)貿(mào)易協(xié)會(huì)丨Korea Fisheries Trade Association

　　日本全國水產(chǎn)批發(fā)協(xié)會(huì)丨National Aquatic Wholesale Association of Japan

　　中國食品工業(yè)協(xié)會(huì)冷凍冷藏食品專業(yè)委員會(huì)丨Refrigerated and Frozen Foods

　　Committee of China National Food Industry Association

　　舟山市出口水產(chǎn)行業(yè)協(xié)會(huì)丨Zhoushan Seafood Exporting Association

　　江蘇省漁業(yè)技術(shù)推廣中心丨Jiangsu Fisheries Technology Promotion Center

　　■展會(huì)概況| Exhibition Overview：

　　預(yù)測到了2025年，全球食用魚的消耗量將增加21%達(dá)到178公噸，當(dāng)中73%的增長來自亞洲，估計(jì)亞洲的海產(chǎn)消耗量將占全球總額的三分二。亞洲市場增長強(qiáng)勁且海產(chǎn)需求量大，拓展亞洲業(yè)務(wù)成為國際企業(yè)的首要目標(biāo)。上海國際水產(chǎn)海鮮展(SSIA CHINA)是一個(gè)大型貿(mào)易展覽會(huì)，了解中國水產(chǎn)市場的最新動(dòng)態(tài)，旨在為全球各地的海產(chǎn)供貨商及買家提供一個(gè)交流平臺(tái)，協(xié)助他們于上海、中國內(nèi)地及亞太區(qū)市場發(fā)展業(yè)務(wù)，開拓商機(jī)、共創(chuàng)雙贏。將于2018年6月6日至8日在上海世博展覽館舉行，并與中國(上海)國際餐博會(huì)(CFBE CHINA)、國際高端葡萄酒及烈酒展(HIGH-END WINE)和生鮮冷鏈展(CCLE CHINA)同場舉行。上海是中國最大的經(jīng)濟(jì)、文化、金融中心，也是國際著名的時(shí)尚美食之都，在中國的經(jīng)濟(jì)發(fā)展中具有極其重要的地位。我們專注于為國際水產(chǎn)海鮮及其渠道商提供一個(gè)與來自全世界的愛好者交流的平臺(tái)。打造以水產(chǎn)海鮮行業(yè)為重要服務(wù)領(lǐng)域的水產(chǎn)品盛會(huì)!

　　It is predicted that by 2025， the consumption of global edible fish will increase by 21% to 178 metric tons， of which 73% will come from Asia， and the estimated consumption of Asia will account for three of the total worlds total consumption of two. The growth of the Asian market is strong and the demand for seafood is large. Expanding Asias business has become the primary goal of international enterprises. Shanghai International Seafood Exhibition (SSIA CHINA) is a large trade fair， to understand the latest developments in China aquaculture market， suppliers and buyers to seafood around the world to provide a platform for exchange， to assist them in Shanghai， China mainland and Asia Pacific market business development， develop business opportunities and create a win-win situation. It will be held in Expo from June 6 to 8， 2018 Shanghai World Expo Exhibition & Convention Center， and will be held at Shanghai Food Catering Fair(CFBE CHINA)， International High-end wine and Spirits Exhibition (HIGH-END WINE) and Fresh Cold Chain Exhibition (CCLE CHINA). Shanghai is Chinas largest economic， cultural and financial center， and is also an internationally famous fashion food city. It plays an extremely important role in Chinas economic development. We are focused on providing a platform for international aquatic seafood and its channels to communicate with fans from all over the world. Create a Seafood Festival with aquatic seafood industry as an important service field.

　　■同期活動(dòng)：

　　中國(上海)餐飲業(yè)供應(yīng)鏈與食品安全高峰論壇

　　China (Shanghai) catering industry supply chain and Food Safety Summit Forum

　　中國創(chuàng)意菜烹飪大賽暨酒店特色食材推介會(huì)

　　National Creative Hotel Food Cooking Contest and Hotel Special Ingredients Event

　　“舌尖上的海味”水產(chǎn)海鮮推介品鑒會(huì)

　　A Bite of Seafood-Introduction and Tasting Meeting of Seafood

　　酒店及餐飲行業(yè)采購商配對洽談會(huì)

　　Hotel & Catering buyer pairing meeting

　　中華優(yōu)秀食材產(chǎn)品/企業(yè)評選

　　China excellent ingredients / enterprise selection

　　生鮮配送產(chǎn)業(yè)高峰論壇

　　Fresh Distribution Industry Summit Forum

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